At Piccalilly we have created a menu, not with entrees, mains & desserts, but with savoury & sweet dishes. Each dish is created on a smaller scale so that you, the diner, can tailor your own dining experience.
You have the option to choose more than the usual three courses to sample a wider range of the different flavours & textures we have created. We also offer an eight course degustation menu and a more traditional three course menu.
At Piccalilly we believe the total dining experience is something in which to rejoice, & that time should be taken to enjoy food, drink & good company.
We offer both bottled wines, & wines by the glass that have been selected daily to complement the menu. Continuing Piccalillys Assiette theme, our diners are invited to experience a range of food-friendly wines.
Dinner Tuesday to Saturday from 6pm
Telephone: 03 6224 9900
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